Tips for Serving Healthy Food and Beverages

I want to call your attention to our recently revised Guidelines for Healthy Food and Beverages for Adolescent Health Programs, which ACT for Youth published for youth-serving providers funded by the New York State Department of Health.

Recipes, nutrition facts, and tips

Although over the past year we have not been able to gather for in-person events, hopefully that tide is changing! Soon we will once again be able to share meals and provide refreshments to program participants – making it a good time to review these guidelines and remind ourselves about the importance of nutrition, which is so integral to adolescent health. 

By making simple changes to the food and drinks we serve at programs, groups, and community events, we can impact young people’s health in positive and powerful ways. As a provider of youth services, you are in an ideal position to help young people improve their health by offering healthy food choices, raising awareness about nutrition, and engaging participants in menu planning and food preparation activities. This publication provides you with easy and practical ideas on how to accomplish these tasks, including factual information, recipes, money-saving tips, and implementation strategies. In the process, your program may help to support healthy eating habits and life skills that not only ensure proper growth during a critical development stage but will continue into adulthood.

We hope that by following these Guidelines, you can make a difference in the lives of our youth and in the generations to come.

~ Jane Powers

ACT in Transition

I’m writing to let you know about transitions that will be happening during this year.  Jutta Dotterweich, our long-term Director of Training and TA, will be retiring in June 2021.  Jutta has been with ACT for Youth since it began in July of 2000 and has built our training program.  She has been an extraordinary leader of our training/TA efforts – whose vast knowledge of positive youth development, and vision for how best to build capacity to promote adolescent health and prevent risky behaviors, has been appreciated by generations of youth workers, educators and colleagues across NYS and beyond.  To say she will be missed is an understatement!

As we move forward during this transition period, some of Jutta’s responsibilities will be passed on to Mary Maley. An experienced trainer with expertise in evidence-based programming, Mary has been with ACT for Youth since 2011, most recently leading our CDC-funded research. Mary will provide research support for developing training and web resources, cover Jutta’s caseload of provider assignments and take on additional training responsibilities as needed. She will join Heather, Michele and Marisol on the training/TA team.

We will miss Jutta but rest assured you  will continue to receive our expertise and support in meeting your goals and needs.

~ Jane Powers, Director